🍎 Apple Cake
Homemade apple cake with whole wheat flour, apple, and vanilla.
A soft and aromatic vegetarian treat with a delightful combination of apple and vanilla. Ideal with coffee or tea, during meetings, events, or as part of a catering buffet.
Ingredients
Applesauce – 200 g
Whole wheat flour – ± 360 g
Sugar – ± 200 g
Sunflower oil – ± 110 g
Vanilla
Sodium bicarbonate (baking soda)
Allergens: contains gluten (wheat).
Nutritional value per piece
(calculated for 1 piece of a batch of 8 pieces)
Energy: ± 383 kcal
Fats: ± 14.8 g
Carbohydrates: ± 60.9 g
Sugars: ± 25–30 g
Fiber: ± 5.4 g
Proteins: ± 6.2 g
Vegetarian • Homemade • With whole wheat flour • With apple
