Creamy, spiced chickpea stew in tomato-coconut sauce with cashews and cardamom. A nutritious and filling vegan dish with a soft, rich flavor.
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Ingredients
• Chickpeas
• Tomatoes
• Cashews
• Coconut
• Ghee*
• Cardamom
• Spices
• Other ingredients
* Can be prepared vegan without ghee.
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Nutritional values (average per 100 g)
Indicative
• Energy: approx. 160–180 kcal
• Protein: approx. 6–7 g
• Carbohydrates: approx. 14–16 g
• Fats: approx. 8–10 g
• Fiber: approx. 4–5 g
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Allergen information
Contains nuts (cashew). May contain milk (ghee).
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Serving & price
• Serving size: 250 g
